Kitchen Deep Cleaning

Commercial Kitchen Deep Cleaning in Calgary

A commercial kitchen deep clean removes the grease and buildup that daily cleaning misses: walls, ceilings, floors and drains, and behind and under the cooking line. Northern Hood & Exhaust does it after close, and pairs it with the hood and exhaust cleaning your kitchen already needs, so the whole kitchen is clean at the same time.

$5M general liabilityWCB Alberta coverageBBB accredited A+

What we clean

Walls and ceilings

Grease film removed from walls, ceilings, light covers and vents around the cooking line.

Behind and under equipment

Fryers, ranges, grills and prep tables pulled out where possible, with the floor, walls and sides behind them degreased.

Equipment exteriors

Outside surfaces of ranges, fryers, ovens, coolers and stainless prep surfaces degreased and wiped down.

Floors and drains

Kitchen floors degreased and scrubbed, including corners, baseboards and floor drains.

Hood and exhaust, same visit

Hood, filters, ductwork and rooftop fan cleaned to NFPA 96 with a dated certificate, booked together with the deep clean.

Before and after photos

Every deep clean comes with photos and a short written report of what was cleaned.

Who it's for

  • Calgary restaurants getting ready for a health inspection
  • Kitchens taking over a space or reopening after a closure
  • Operators who want a deep clean on the same night as hood cleaning

How it works

  1. Walkthrough. We look at the kitchen, the cooking line and the hood system, and note problem areas and access.
  2. Written scope and price. A fixed price for the agreed scope, so you know exactly what is and isn't included.
  3. After-hours visit. Work is done after close or on your closed day, so service isn't interrupted.
  4. Photos and report. Before and after photos and a written report, plus the hood certificate if hood cleaning was included.

Common questions

What is a commercial kitchen deep clean?

A top-to-bottom clean of the kitchen beyond daily cleaning: walls, ceilings, floors and drains, equipment exteriors, and the areas behind and under the cooking line where grease builds up.

Is a kitchen deep clean the same as hood cleaning?

No. Hood cleaning covers the exhaust system (hood, filters, ductwork and rooftop fan) on the NFPA 96 schedule. A deep clean covers the rest of the kitchen. We can do both on the same visit.

Can you deep clean after we close?

Yes. Deep cleans are scheduled after close or on your closed day.

Are you insured?

Yes. $5,000,000 commercial general liability and WCB Alberta coverage; BBB accredited A+.

Related services

Get a janitorial quote

Request a walkthrough or call 587-990-7769. Tell us the building, the approximate square footage and how often you need cleaning, and we will come back with a written scope and price.